INGREDIENTS PISTACHIO ALMOND PASTRIES
Sugar, Almonds (25%), Pistachio (20%), Egg white, honey, powder yeast. Preservative: E200, Stabilizer: Sorbitol, Flavours. Food colours: *E102, E131.
Highlighted ingredients can cause reaction in allergic and intolerant people.
It can contain pistachio, soy lecithin and sesame.
*Can adversely affect on activity and attention of children.
Keep in a cool and dry place far from heat sources.
AVERAGE NUTRITIONAL VALUES PER 100G OF PISTACHIO ALMOND PASTRIES
Energetic Value 1982 Kj
Fat substances 23,0g
of which saturated fat 2,2g
of which sugar 55,0g